Food grade. use for beer or wash. has provision for tap.
Storage of wort, cooling with ease or transporting liquids.
Hot cubing comes in handy, simply transfer boiling wort to the cube, squeeze out the air and put the cube in a cool room, fridge or swimming pool until your wort reaches an appropriate temperature.
Cubing means you can store your wort while you go through busy periods where there’s not enough time to brew, cubing also eliminates the clean up times associated with chillers.In the case of plate chillers this can take up to a few hours, even with a more clean chiller it’s one more thing to worry about.
Units have been preowned (once)
